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Road tripping during COVID: Staying safe on a California adventure

Road tripping during COVID: Our two-week road trip through California. Touring the coast, the Redwoods, wine country, and the desert while social distancing and staying safe.


Cancelling our big 10-year anniversary trip to Greece was painful, but all things considered we have been fortunate (so far) in 2020. We both remain employed, healthy, and are able to work from home. We are counting our blessings.

Like many of you, we miss traveling. However, there is no way we are getting on a plane right now nor until there is a vaccine. Being safe and socially responsible are things we take seriously.

That said, we had two weeks of time off booked for September for our Greece trip, and a stay-cation just didn’t have the same luster that it used to. My parents had just sold my childhood home on San Juan Island, WA and moved to Lake Havasu City, Arizona in July, so we decided to take a road trip to visit them in their new house.

A lot of thought went into this trip and how we would keep ourselves safe. We came up with the following guidelines and preparations:

  • We would only stay in motels with outdoor entrances or Airbnb houses where we wouldn’t have to share hallways and elevators with others.
  • We brought our own pillows and comforters to use as hotels only wash the sheets.
  • We put together a cleaning kit with alcohol wipes, hand sanitizer, hand soap, and cleaning products to do a wipe down of high touch surfaces in our accommodations, and to wipe down any other surfaces as we travel
  • We focused on outdoor attractions only. No museums, restaurants, bars, shops, etc.
  • We brought a cooler and snacks, and picnicked, got takeout or delivery, or cooked in our Airbnb. Even where indoor dining was open again, we stayed out of restaurants except to pick up food.
  • We brought a plethora of masks (to coordinate with our outfits of course) and face shields.

Aside from store trips and doctors appointments, my retired parents had been social distancing pretty diligently as well, so visiting them was a calculated risk. It’s been a month since we got home, and no one has COVID so I’ll call it a success.

In addition to COVID, we also had the wildfires on the west coast to contend with. We kept up to date on the fires daily and did a few last-minute plan changes to stay far away from active fire areas.

This trip was a lot more stressful and less carefree than any other trip we’ve taken, but after 6 months cooped up in our house, we had to go on an adventure.


Day 1: Seattle to Crescent City


We set off in the early morning and drove pretty non-stop all day. We had one quick visit to my Grandma’s care home in Albany, OR where we had a social distance visit with her on the patio and ate our sandwiches that we made that morning. We departed I-5 in Grant’s Pass to the 199, passing the famous “Sweet Cron” sign on the 199 highway in southern Oregon.

Sweet Cron Oregon
Sweet Cron on the 199 in Oregon

I hadn’t made a reservation yet for that night, because I kept worrying that we would have to cancel our trip due to COVID or wildfires, and there seemed to be a lot of hotel availability several days before. This was a huge travel failure, as it was the Saturday of Labor Day weekend and everyone else apparently had the same plan. I reserved the last crappy room at the Crescent City Motel 6 for $169.00 a night. I’m normally a planner who books way in advance, and for Labor Day weekend I should have known better.

Road tripping during covid welcome to California

We arrived in Crescent City starving, and I also had the bright idea of getting fish and chips for dinner. Guess what? So did everyone else. We walked to Fisherman’s Restaurant down the road where there were quite a few people waiting for tables or waiting outside. Some people weren’t wearing masks at all, staff was wearing masks under their noses, and we really should have left and gone to the taco stand down the street. But we thought we might be able to just get a quick takeout order.

We were told our order would take about 20 minutes and would be brought out to us when ready. They were very busy and having worked in a restaurant during Labor Day weekend in a tourist town, I know they were doing the best they could. I can’t even imagine having to work in a tourist town restaurant on Labor Day weekend during COVID. Our food finally came out 45 minutes later, and it was a chilly walk back to our crappy Motel 6. The sunset was nice while we waited, but overall the evening was a complete fail.

road tripping during covid fishermans restaurant crescent city
Fisherman’s Restaurant in Crescent City, CA
Crescent City Sunset
Crescent City Sunset

Day 2: Driving the 101 through the Redwoods


We ate cereal and made coffee in our motel room, and checked out of the Motel 6 as quickly as we could. After yesterday’s travel fail, we were determined to have a better day. Fortunately I had reservations for the rest of our trip, so we had good accommodations to look forward to.

Before we left Crescent City, we gave it one last chance to delight us and went out to the Anchor Way jetty to see if we could spot some sea lions. Crescent City came through for us and there were dozens of fat sea lions sunning themselves on the docks. They were pestering each other and loudly barking and flopping about in big piles. It was amusing to see. The morning sun over Crescent Beach was beautiful, and we felt like today would be a great day.

road tripping during covid sea lions in Crescent City
Sea Lions in Crescent City, CA
road tripping during covid 101 california coast
Road tripping during COVID: Beautiful 101 scenery on the Northern California coast

The coastal drive south on the 101 was beautiful, with lots of beaches and rocky overlooks to the coast below. It wasn’t long before we made it to our first roadside attraction: The Paul Bunyan and Babe the Blue Ox statues at the Trees of Mystery. We did not tour the Trees of Mystery as it was Labor Day Weekend and we wanted to stay away from other people. So this was just a fun photo op.

Road Tripping during COVID trees of mystery california
Road-tripping during COVID: Paul Bunyan statue at the Trees of Mystery in Northern California

Further down the 101 we pulled into Klamath to do the “Tour-Thru Tree.” There are a few drive-through trees in the Redwoods, some more expensive than others. Signs in Klamath led us to a small road with a  pay booth. No one was at the pay booth, so there was an honor-system pay box requesting $5.00 that we deposited our money into and continued up the road.

The Tour-Thru tree looks like a really tight squeeze, so I got out to take a picture and make sure Paddy got the car through without incident. We have a Nissan Versa and it fit through just fine. Just go slow and straight. It was a little silly but a fun little photo op and break from the highway.

Road tripping during covid tour thru tree Klamath California
Road tripping during COVID: Tour-Thru Tree in Klamath, CA

Just south of Stafford, the 101 splits off with a parallel road, called the Avenue of the Giants. This was the second time we had driven this road and it is something you cannot miss if driving through Redwood country in California. The two lane road winds through towering redwood trees, with lots of places to pull off and picnic, take photos, or just get out and stare in awe at these ancient, magnificent works of nature.

Also, there’s a giant ear of corn.

road tripping during covid giant ear of corn avenue of the giants
Random giant ear of corn on the side of the road on Avenue of the Giants redwood highway
road tripping during covid avenue of the giants
Avenue of the Giants, Redwood Forest CA
Avenue of the Giants, Redwood Forest CA
Avenue of the Giants, Redwood Forest CA
Avenue of the Giants, Redwood Forest California
Avenue of the Giants, Redwood Forest California
Avenue of the Giants, Redwood Forest CA
Avenue of the Giants, Redwood Forest CA


Our magical Avenue of the Giants tour was only slightly hazy from the wildfire smoke near Sonoma, and the temperature was perfect. Our stopping point for the night was Ukiah. When we got further south towards Ukiah, we stepped out at a rest stop and were hit by a 100+ degree heat wave. We were definitely heading into the lower valley.

We had a reservation at the Ukiah Quality Inn, which seemed to be the highest rated motel in the area at a reasonable rate. It was a refreshing change from the Crescent City Motel 6.

*Pro tip: not all chain hotel locations are created equal. I’ve stayed in the Walla Walla Motel 6 which was fine, and the Austin airport Quality Inn which was horrendous. Check reviews.


With COVID, 109 degree temperatures, and poor air quality due to the wildfire smoke, we spent the evening in our room and ordered delivery from Super Taco on Door Dash. It was excellent, we would definitely recommend their food.

Our Redwoods adventure day made up for our Crescent City travel fail.


Day 3: Ukiah to The Madonna Inn in San Luis Obispo


A few weeks before this trip, I was planning a re-route to avoid the wildfires near Monterey and Big Sur where we originally planned on going. Somehow I stumbled upon the website for The Madonna Inn in San Luis Obispo, and wondered how in the world I had never heard of this place. It became a major destination focus on this trip. Be sure to reserve in advance, their themed rooms are pretty popular.

We continued our drive on the 101 south and opted to drive over the Golden Gate Bridge, since we had never done that before. Had we not been in a pandemic, we would have planned for a couple days in San Francisco going to Tiki bars and seeing the sights, but we’ll have to save that for another trip.

Road-tripping during COVID: Driving over the Golden Gate Bridge
Road-tripping during COVID: Driving over the Golden Gate Bridge in San Francisco

*Note: It cost $8.75 to drive over the bridge! No regrets, but wow what a toll. You have to pay online after you drive over it at this website: https://www.goldengate.org/bridge/tolls-payment/

The weather got hazier as we drove further south. We stopped for a quick lunch at El Pollo Loco in Salinas. It’s a chain we’d never eaten at before and we were impressed. We loved their salad with avocado dressing and the chicken was bomb. We had to eat in our car though, which was hot and kind of messy. Se la vie in COVID times.

After a long day we finally arrived at The Madonna Inn. I was so excited.

The Madonna Inn in San Luis Obispo
The Madonna Inn in San Luis Obispo

What can I say about the Madonna Inn? Well, it’s eccentric. It was built in 1958 by Alex and Phyllis Madonna, and each room has a different theme and decor. Phyllis Madonna loves the color pink, which is everywhere in the hotel from the mid-century style Steakhouse to the signature goblets for sale in the gift shop, to the signature Pink Champagne cake in the on-site bakery. Some of the rooms are also very pink forward, such as ours:

Behold the Carin Room:

The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo
The Carin Room in the Madonna Inn, San Luis Obispo

Pink glitter wallpaper. Need I say more?

Having booked the room in advance of our trip, we packed some fun outfits because if you have a hotel room like this you HAVE to do a photo shoot, right? Right.

Carin Room Madonna Inn
Our rockstar photo shoot in the Carin Room at the Madonna Inn
Carin Room Madonna Inn
Our rockstar photo shoot in the Carin Room at the Madonna Inn

Paddy was a good sport.

Fun fact: The Grimes music video for her song “Flesh Without Blood/Life in the Vivid Dream” was filmed at the Madonna Inn and in the Carin room:

The awesome thing about the Madonna Inn was that all the rooms have outdoor access, so no elevators or hallways to worry about during COVID. Be aware that some of the rooms (like this one) are only accessible by stairs, so if you are mobility-challenged be sure to ask which ones are best for you before booking.

After checking in and doing our epic pink glitter room photo shoot, we put on masks and explored the hotel grounds. There were lots of signs around telling guests to wear masks outside of their hotel rooms, and most people complied. Check in only allowed two people into the office check in at a time (not a problem, no one was there when we arrived except the front desk workers).

Most people were wearing masks in the indoor areas in the hotel (bakery, main lobby and gift shop) but a few had masks pulled down under their noses and on their chins, and two ladies kept taking them off altogether. So selfish.

The Goldrush Steakhouse interior was closed for indoor dining, with outdoor dining open. We will definitely have to come back here after COVID. Those pink booths are amazing.

Madonna Inn Gold Rush Steakhouse
Madonna Inn’s Gold Rush Steakhouse

We stopped to admire the cakes at the on-site bakery.

Cakes at the Madonna Inn bakery
Cakes at the Madonna Inn bakery
Pink champagne cake Madonna Inn
Madonna Inn’s signature Pink Champagne cake

We ordered dinner to go from the Gold Rush Steakhouse. The menu is pretty old style mid-century steakhouse, and nothing on there intrigued me, especially for the high prices. It was hot, so we got some salads and a slice of the pink champagne cake. I feel like dropping the dough on a full steakhouse dinner experience would only be worth it if you were dining in that magnificent steakhouse. We’ll save that for a post-pandemic visit.

The salads were not memorable, but the cake was. We ate dinner and watched a hazy sunset from one of our room’s two balconies and enjoyed some pink champagne and wine.

Sunset view from Carin Room Madonna Inn
Sunset view from the Carin Room at the Madonna Inn

We also learned that glitter wallpaper really comes alive at night. It felt so fancy to drink pink champagne amongst all the sparkles!

Carin Room at night Madonna Inn
The Carin room sparkling at night

Side note–the bed in the Carin room has seen A LOT of action. It wasn’t very comfortable. For the price we would expect better, and I hope they upgrade the mattress. Not sure if every room has an old worn out mattress or if the Carin room does because it is one of the most popular.

After the pandemic, we would like to come back and enjoy all the Madonna Inn has to offer–the steakhouse, horseback riding, and the magnificent beach-style walk in pool. But for now, the Carin room was exciting enough and we stayed safe. I can’t decide if my next top room choice will be the Hearts and Flowers room or the Blue Romance room. Stay tuned!


Days 4 and 5: Paso Robles Wine Country


The Copper Cafe breakfast looked expensive and boring, so we just ate the breakfast options we brought in our cooler. The wildfire smoke was pretty bad, and our car was covered in ash. We were headed a half hour drive away to a little Airbnb house in Paso Robles wine country, but couldn’t check in until 1:00. We decided to drive over to Pismo Beach to take a look at the California coast. But first, we stopped into the Madonna Inn bakery to get two slices of cake for the road. Their cake is out of this world! If you don’t stay there, at least stop by for cake.

Pismo Beach
Smoky times at Pismo Beach

We pretty much just got out of the car and looked at the smoky beach (it was actually a sunny day–those clouds are actually all smoke and ash). I guess at least it wasn’t crowded during the pandemic? I had a plan for us to walk on the beach and do a picnic lunch here, but it was best to not be outside breathing the hazardous air and it wasn’t much to look at with all the smoke.

We hit up the San Luis Obispo Whole Foods and picked up lunch and groceries for dinner, along with some local wine and headed to Paso Robles.

Our Airbnb house was adorable. It was a guest house on a gated private property, with grapes growing in the front yard, nice views and a pool. Paso Robles was a higher elevation than the coast, so we were able to get out of the worst of the wildfire smoke.

Paso Robles Airbnb
The pool at our Airbnb in Paso Robles
Paso Robles Airbnb
Paso Robles Airbnb
Paso Robles Airbnb

It was 95 degrees, so I went and took a quick dip in the pool. It wasn’t heated and was mostly in the shade so it cooled me right off! However, even in 95 degree heat it wasn’t comfy enough to swim in for very long. It was nice to read in the pool loungers, however.

After doing so much driving for the past three days, we were ready to have some down time. We cooked some delicious halibut for dinner and some of the Madonna Inn raspberry white chocolate cake for dessert and binge watched Netflix.

Exploring wine country

The next morning, the wildfire smoke made its way up to our elevation so my lovely day of sunning myself by the pool was not going to pan out. It wasn’t as hot which was nice, but it left us without a lot to do but hang out and relax. We’re good at that though.

If we weren’t in a pandemic (and multiple wildfires), I would have had a whole afternoon of wine tasting planned, possibly with a wine tour for safe transport to the many wineries in the area. I felt like we had to taste some wine, so prior to the trip I had researched some wineries open on Wednesdays (many are closed Tuesdays and Wednesdays), that had COVID-safe plans. We selected Niner Wine Estates. Their tastings during COVID are reservation only, are outdoor only with wide spacing between tables, and masks are required at all times except when seated at your table. In addition, they sanitize each table between guests, and have all the tastings poured for you when you are seated, so as to limit your server having to come to your table very often. All the servers wore masks.

Paso Robles Wine Country
Paso Robles Wine Country

We felt very safe. We were greeted outdoors by a masked host who offered us a welcome tasting of wine outside seated far from the entrance area. He took our wine tasting order (one white flight and one red) and once our table was sanitized and all our tastings poured, we were shown to our seats.

niner estates paso robles
Wine tasting at Niner Estates, Paso Robles

We chose the last tasting reservation of the day at 3:00 PM, partly because we wanted there to be as few people as possible, and partly because I had a lovely plan of driving around the countryside looking at vineyards in the late afternoon sun and taking lovely photos.

Unfortunately, the late afternoon sun/lovely photos part was ruined by the wildfire smoke. However, the vineyards were still pretty and the winery had very few people visiting.

We enjoyed the cabernet and the chardonnay the best at Niner, and bought a bottle of each to take with us. They had a nice looking menu as well, but we planned on getting take out in town.

We did a drive around the vineyards despite the smoke and back to town. It was really nice and we would love to come back and do wine tasting again sometime after the pandemic.

Paso Robles wine country
Paso Robles wine country

For dinner we got take out from La Cosecha in Paso Robles town. Outdoor dining was allowed, and restaurants had spilled their tables out onto the sidewalks and parking spaces in town to create socially-distanced dining. We still weren’t comfortable with this due to so many people walking by, some without masks. We ordered several small plates for takeout: the grilled octopus, the seared scallops, the fried “bombas”, and the beet salad. Everything was excellent. We would love to come back and dine in again after the pandemic.


Day 6: Long driving day to Lake Havasu City, Arizona


Thursday morning, we got an early start on the road for our long day of driving to my parents’ house in Lake Havasu City. The smoke was still bad, and got worse around Bakersfield.

road-tripping during covid bakersfield
Road-tripping during COVID: Oil fields outside Bakersfield, CA in the hazy wildfire smoke
roand-tripping during covid california desert
Road-tripping during COVID: California desert

We passed a really bad semi truck flip blocking the entire two-lane highway 58. I think we arrived just after it happened, traffic was beginning to back up for miles. I think the driver was okay, there were people walking around the crash outside on cell phones. Gasoline was leaking all over the road. Hopefully no one threw a cigarette out the window. Yikes.

semi crash
Bad semi crash

It was a pretty bland road trip day overall. Lunch was a Del Taco drive-through stop in Barstow. Our one and only roadside attraction on today’s agenda was the Mohave Trails National Monument on part of old route 66, in the “town” of Amboy. The plan was to detour off highway 40 onto highway 66 and then re-join the 40 down the road, but there was a detour and we were directed straight off the 40 cutting over to Amboy on Kelbaker Road. It was an old, poorly maintained road through the desert which was a little nerve-wracking. I had flat tire nightmare panic the whole time. However, we were fine.

The Mohave Trails National Monument wasn’t much to see from the road. It was actually a nature preserve that is good for hiking and exploration with an off-road vehicle.

However, we got an awesome historical shot of old Route 66 and a rad mid-century motel and cafe. I want to come back and check out Roy’s cafe after the pandemic.

Route 66 California
Roy's Motel & Cafe Amboy
Roy’s Motel & Cafe in Amboy on Route 66

We made it to my parent’s house in Lake Havasu City, Arizona late that afternoon and spent time relaxing.


Days 7-8: Drive to Oatman, Arizona and some relaxing pool time

My parents took us on a drive on part of old route 66 through a winding canyon with a lot of harpin turns that was nerve-wracking, but beautiful. The drive took us through the old west town of Oatman, Arizona which is known for the wild donkeys that roam the town and surrounding area.

route 66 Arizona
Old Route 66 in Arizona
route 66 Arizona
route 66 Arizona
Wild donkey oatman arizona
Wild donkey in Oatman, Arizona

The town is about one block long, and full of touristy shops and saloons, and of course–donkeys. Tourists buy food pellets for the donkeys and feed them in the street, which keeps the donkeys coming back often for free lunch.

Unfortunately there were a lot of tourists without masks, so we didn’t get to explore the shops while we were there. We managed to catch a group of donkeys alone and got out to say hi. They were very sweet.

Wild donkeys in Oatman, Arizona
Wild donkeys in Oatman, Arizona

We spent the afternoon and the next day relaxing in my parents’ pool and enjoying some family time in their new house.


Day 9: Yucca Valley, California

We said goodbye to my parents and began our journey back west to California. Our last stop on the trip was an Airbnb house in Yucca Valley for three nights, which is near Joshua Tree National Park.

The drive from Lake Havasu to Joshua Tree was only about three hours, and we made it to the Joshua Tree area by lunch time. We stopped for lunch at Andrea’s Charbroiled Burgers in Twentynine Palms. Andrea’s had outdoor tables set up in their parking lot with canopy tents for shade. No one else was at the restaurant (from the dishes on the tables it looked like their lunch rush had just ended), so we decided to eat there. It was a lot more comfortable than trying to eat in our hot car and there wasn’t anyone around besides the two restaurant workers who were wearing masks. The burgers were good, I would highly recommend Andrea’s over the fast food chain options in Twentynine Palms.

Outdoor seating at Andreas Charbroiled Twentynine Palms
Outdoor seating at Andreas Charbroiled Twentynine Palms

Our next stop was in the town of Joshua Tree to see the World Famous Crochet Museum. Back in a lot by an art gallery, one woman’s crochet obsession occupies an old photo processing booth. It is tiny but amazing, full of interesting and colorful crocheted items. It’s free, but there is a donation can with a $0.25 suggested donation. I’m obsessed with unusual museums and this collection is definitely worth the stop in my opinion.

road-tripping during COVID world famous crochet museum joshua tree
Road-tripping during COVID: The World Famous Crochet Museum in Joshua Tree, CA
road-tripping during COVID world famous crochet museum joshua tree
Road-tripping during COVID: The World Famous Crochet Museum in Joshua Tree, CA
road-tripping during COVID world famous crochet museum joshua tree
Road-tripping during COVID: The World Famous Crochet Museum in Joshua Tree, CA
road-tripping during COVID world famous crochet museum joshua tree
Road-tripping during COVID: The World Famous Crochet Museum in Joshua Tree, CA

Our last roadside attraction for the day was the Desert Christ Park in Yucca Valley. The park is a collection of white statues of Jesus and biblical figures in the foothills of the desert, installed in the 1950’s. It’s an interesting and unexpected sight and also free to visit.

desert christ park yucca valley
Desert Christ Park in Yucca Valley, CA
Desert Christ Park in Yucca Valley, CA
Desert Christ Park in Yucca Valley, CA


We arrived to our Airbnb in Yucca Valley promptly  at check-in time, anxious to see this unusual house that looked so intriguing in the photos.

The house is called The Ancestor, and was built by hand with materials from the surrounding desert by an architect in the 1970’s. The house truly was a work of art.

The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley
The Ancestor Yucca Valley

The Ancestor had a pretty large plot of property covered in Joshua trees, with a large deck on the upper level perfect for having margaritas and watching the sunset. There was a shallow wading pool (not heated) in the front, and an awesome enclosed courtyard hangout area off the kitchen with a gas firepit. The house had so many interesting little details and the hosts provided extra touches like upscale bath products and incense. The house also has a hot tub in an enclosed sunroom area that can be opened up to the outside. It was hands-down one of the most magnificent and unique places we’d ever stayed.

We went into town to pick up some groceries for our stay, margarita mix and  tequila, and some takeout BBQ for dinner from Dickey’s BBQ.

Road-tripping during COVID Dickey's BBQ Yucca Valley
Road-tripping during COVID: Socially-distanced set up at Dickey’s BBQ in Yucca Valley

Not only was Dickey’s BBQ delicious, they were set up perfectly for COVID safe pick up. Their tables were arranged in a square in the center of the restaurant, with direction for one way in and one way out, as well as 6 ft spacing signs for waiting in line. The staff wore masks and once we paid, they directed us to sit on the side bench to wait, and then deposited our order on the table instead of handing to us to maintain social distancing. We highly recommend their ribs and the turkey.

We spent the evening enjoying margaritas from the deck of The Ancestor and watching the sunset.

Yucca Valley Sunset
Watching the sunset from the deck of The Ancestor


Days 10-11: Cabazon Dinosaurs and Yucca Valley relaxation

Our main intention in Yucca Valley was to get some sunshine and relaxation in before heading back to the rainy Seattle weather and an indefinite amount of quarantine in our house. However, we decided to get one more COVID-safe excursion in: The Cabazon Dinosaurs.

Cabazon Dinosaurs
Road-tripping during COVID: Cabazon Dinosaurs

The Cabazon Dinosaurs is more of a roadside photo-op than anything else, and at $13 per person the park was a little small. You can walk through it in 15 minutes. However, it is all outdoors, and masks and social distancing were required. The giant T-Rex in the front of the park that you can see from the road has a stairwell up to a lookout from his mouth. We didn’t do that though, as we didn’t know if we would have to pass other people or be in a tight space with people.

Overall, it was a fun little excursion and provided for some great photos.

Cabazon Dinosaurs
Road-tripping during COVID: Cabazon Dinosaurs
Cabazon Dinosaurs
Road-tripping during COVID: Cabazon Dinosaurs

We spent the rest of the day and the next day relaxing on the property, getting some sun in the splash pool, and enjoying the desert before our drive home.

The Ancestor Yucca Valley


Quick tip about Joshua Tree and Yucca Valley: It is consistently 10 degrees cooler in Joshua Tree and the high desert than down in Palm Springs. The temperature stayed at 95 while Palm Springs was over 100 when we were there.

In addition, the wildfire smoke was much worse in the lower elevation areas in and around Palm Springs. We had almost booked a house with a pool in Palm Springs but were really glad we didn’t. The air was a bit hazy in Yucca Valley but the higher elevation kept it from being really bad.

Days 12-13: Long, smoky drive home

The wildfires in Oregon were really bad while we were on this trip, and there were large fires up and down the I-5 corridor through Oregon, causing hazardous smoke. In addition, many hotels were occupied by wildfire evacuees. We decided the best thing to do would be to drive home in two days instead of three, which meant 11 hours per day of driving, but no stops in fire-ravaged Oregon.

Our first day we drove from Yucca Valley to Redding, California. It was a pretty long, brutal day. We managed to make one roadside attraction stop at the giant olive in Corning, CA:

Giant olive in Corning, California
Road-tripping during COVID: Giant olive in Corning, California

We rolled into the Thunderbird Lodge in Redding, CA tired and hungry. The Thunderbird Lodge is a re-vamped vintage motor lodge. It was average and clean.

Northern California was allowing dining in restaurants, and restaurants and bars were packed with people not wearing masks. I stopped at a Japanese restaurant nearby to try and order something to go, but left immediately after a large group of people without any masks whatsoever walked in and stood right next to me.

We ended up getting some gross takeout salads from a bar near the motel, getting side-eye glances from anti-maskers in the bar when we asked to wait for our food outside.

Thunderbird Lodge in Redding CA
Road-tripping during COVID: The Thunderbird Lodge in Redding, California

The next morning, we hit a Starbucks drive through (masks worn), but noticed customers not doing the Starbucks employees the courtesy of wearing masks at the drive through. We made one final stop in Redding before hitting the road at a gas station to fuel up and get some ice. There was a large “masks required” sign on the door to the gas station, but the two employees inside were not wearing masks, nor was the customer who walked in while I was in there. Overall, Redding was a pretty bad experience.

The drive through Oregon was so smoky we had to wear our masks inside the car for parts of the drive near Roseburg and Eugene areas. It was sad to see some neighborhoods demolished by fire from the freeway, and large portions of scorched land. I felt so sad for all the people affected by the fire. Businesses and homes lost, animals and even some human fatalities.

wildfire damage oregon
Wildfire damage in Oregon off I-5
wildfire smoke
Wildfire smoke on I-5 in southern Oregon


We were so happy to have been able to get out and get in a travel adventure this year. We miss traveling a lot, but we won’t be getting back on a plane until there is a vaccine or the virus is down to a dull whisper. This trip gave us lots of ideas of things we want to come back and see in California post-pandemic. We definitely will be visiting the Madonna Inn again, and we would love to spend some time in San Francisco and LA.

Stay safe out there. Mask up and protect your community. We will get through this.

Adrift in 2020: The Lost Year



I did a big grocery shopping run a couple days before the panic started. Hearing about the COVID-19 virus in the news, my state (Washington) with the first reported cases, was making me uneasy. I had checked my emergency supplies bin the weekend prior, and found all our supplies floating in moldy water. A couple gallons of water had burst and ruined most of the items in it. (I no longer store water in the emergency bin).

The grocery store was pretty calm, there was plenty of toilet paper, just no hand sanitizer left. I replenished my emergency food and medicine stock, adding some extra soups, Kleenex, and cold medicines in case we got the virus.

Three days later, the first person in the US died of COVID (in WA), and the panic started. By the next week, deaths were a daily occurrence as the virus ravaged a nursing home in Kirkland, WA. My boss, our general manager, and I came up with a plan for everyone in our office to work from home (fortunately everyone was mostly set up for that already). I re-routed all our company mail to my house, packed up my office chair and a large monitor and some supplies, and went home. Initially we figured we’d be back in April. Probably. I mean, this HAS to go away soon. Right?

Obviously, that was not the case.

Paddy and I stayed home and became increasingly afraid of the outside world. We are both privileged to have office jobs in essential businesses that are still doing okay and very lucky to both be able to work from home. We have a large house with an attic and a basement where we can work far away from each other and not disturb each other. We also have a great relationship and after months of pretty much only hanging out with each other, we still enjoy each other’s company. We are fortunate in many, many ways.

Initially, I think we all thought this would be over by summer. We cheered ourselves up by deciding to take this “down time” to get projects done, embark on hobbies, start a garden. (We didn’t join the sourdough bread-making bandwagon, but we considered it). I bought planters for our deck and planted vegetables. I utilized my attic art studio and completed two paintings, the first in 4 years. I canned a big batch of pickled green beans using dill from my deck herb garden. I made a fantastic carrot cake for Easter (it was SO good), and we watched old 80’s movies. We did a bi-weekly Zoom call with some friends and started a Netflix party movie group for Friday nights. I did daily walks on the treadmill while watching travel vlogs on YouTube during my lunch breaks.

lost year easter cake
My carrot cake for our quarantine Easter brunch
lost year victory garden
Our deck “victory garden”

There were dark days, though. There were a few days where I found myself curled up into a ball on the daybed next to my makeshift folding-table desk, crying. I was sad and scared, and sometimes “making the best of it” wasn’t possible. I felt guilty for being sad when so many others had fallen on much harder and scarier times than me. I am someone with an income, a house, and a job that didn’t require me to interact with the public. Our families were doing okay and taking the virus seriously. I did have to take a 3-month 5% pay cut, but that was minimal considering I was no longer spending time and money on gas and tolls to commute to work.


I’ve struggled with anxiety and depression all of my adult life. For the most part, I am able to stave it off with medication and lots of planning. Before the pandemic, I was always planning a big annual trip, as well as several parties and mini-getaways. As long as I had something to look forward to and plan, there was a reason to get through another work week. Paddy and I are very social, and sometimes had to schedule weekends for down time with no plans, as our weekends were always full.

Now, I can no longer plan. No parties, no social events, no concerts or shows. I’ve lost that coping mechanism. It became clearer and clearer that our big “second honeymoon” in Greece in September for our 10 year wedding anniversary was not going to happen, after I had spent months meticulously researching, planning, and booking everything. In May, I went ahead and cancelled the trip. We lost a small amount of money, but got most of it back or credited until 2022. I have a 2020 calendar in our kitchen with scenes from the Greek Islands. It now makes me sad.


In May there was a glimmer of hope as the virus numbers began to curve downward. I didn’t have any hope of parties or travel again until a vaccine was widely distributed, but maybe things would get safer. Scientists came to the conclusion that masks stop the spread and are necessary, and a lot of people got on board with that. I read a news story about two hair stylists in Missouri who worked with COVID symptoms for a week after restrictions were lifted. Both the stylists and customers wore masks the whole time, and no one got infected. If we all wear masks, maybe we can beat this!

Quarantiki birthday
lost year face mask
Face mask fashion


Of course, that hope got ripped apart, stomped on, and set on fire as many states threw caution to the wind, opening up everything willy-nilly, and hoards of non-mask wearing people began having Memorial Day BBQs and pool parties.  Some states never closed down much to begin with. While New Yorkers, reeling from the worst of the US pandemic began wearing masks and face shields, people in Florida began going to night clubs and bars. A woman I worked with at another company location who had been out sick for a month passed away of COVID.

No longer temporary

Realizing that we would be in this for the long haul, we purchased real desks from IKEA via curbside pick-up, replacing our makeshift folding table and tv tray office set ups. I ordered masks in fun prints, which piled up on the dining room cabinet. It became clear that a permanent mask storage solution would be needed, so I bought a hanging basket to store them.

I started a project transferring old VHS family home movies and embarrassing middle school lip sync videos to digital. I bought a hammock. I am growing out my natural hair color for the first time since I was 14. I wear yoga pants. I no longer bother to lint roll off the sweater of cat hair off my clothes when I make my bi-weekly trip to the grocery store, because fuck it.

Acceptance. It’s one of the stages of grief.

lost year home office
My home office in my attic
lost year face mask storage
His and hers face mask storage at our house

The world exploded

As the virus numbers climbed more and more sharply, the criminally negligent (and perhaps willful?) killing of George Floyd by a police officer caused an explosion of protest and outrage in Seattle and across the country. This death shortly after the murder of Breonna Taylor in March, and Ahmaud Arbery in February—two other unarmed black Americans, was a tipping point for the Black Lives Matter movement.

Our president threw fuel on the fire by attacking city Mayors and state governors for not getting the protests under control, and sent federal agents in unmarked vehicles to kidnap protestors in Portland.

Grief turned into overwhelming anxiety about the state of our country. Emboldened racism, our doomed economy, and a president who fancies himself a dictator cannot be a good recipe for the future. I’m not sure we can even rule out the possibility of civil war at this point. The November election may break us. I am terrified about it.

The world closed its borders to Americans, seeing that our leadership was proving incapable of getting the virus under control, and Americans are too selfish to care about others. The term “ugly American” took on a whole new level of meaning.


Today, there was a headline about another unarmed black man shot seven times in the back by police in Wisconsin, in front of his children. The state of California is on fire, there are two hurricanes headed one after the other to the southeastern states, and there are a lot of shady things going on with USPS in advance of the election. We have passed 170,000 COVID-19 deaths in the US.

There is so much to love about the US. But right now, we are broken. I am trying to hold onto hope that we will find a path forward and out of this dark time. It is really hard to stay positive when a good news headline comes only once in a very, very blue moon.

Depression and anxiety go hand in hand, the latter usually preceding the former. Depression to me feels like floating deeper and deeper out to sea. You can see the land (healthy mental state), and most of the time you can beat the current and swim back. Sometimes the current is strong though, and it gets harder and harder to get back to safety.


2020 is a lost year. I hope that we can only go up from here. I hope you are doing okay. I don’t have any answers, or anything profound to say right now. There isn’t much I can say that hasn’t already been said. If you aren’t okay, please reach out to your friends and family for help. Take it one day at a time.

And please, please, please VOTE in November.